Tuesday, August 7


We didn't register for a waffle iron just because... Waffles are amazing and super easy to make huge amounts of. Did you know you can freeze fresh waffles and then pop them in the toaster whenever you want one? Well, now you do. :) Grab the syrup and heat up the iron!

2 eggs
2 c flour
1 3/4 c milk
1/2 c vegetable oil
2 tbs. sugar
4 tsp. baking powder
1/4 tsp salt
1 tsp vanilla

Preheat the waffle iron.

While it’s heating, beat eggs in a bowl until they are fluffy. Add the rest of the ingredients and mix until smooth using a hand beater (or stand-up mixer, or blender).

Pour the mix into your hot waffle iron and cook until golden brown.

**You can of course add in all your favorite waffle mix-ins like chocolate chips or strawberries too. :)**

And, if you're looking to buy a waffle iron so you can have waffle-y goodness whenever you well please, we highly recommend the Waring Pro Double Belgian Waffle maker. It makes 2 at once and so it's twice as wonderful. :)

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